Kisanmade Cold Pressed Sesame Oil (Til Oil) | Traditional Cooking Oil
Kisanmade Cold Pressed Sesame Oil (Til Oil) – Traditional Taste, Everyday Goodness
Bring the rich, nutty aroma of sesame seeds to your kitchen with Kisanmade Cold Pressed Sesame Oil. Also known as Til Oil, sesame oil is a traditional ingredient used in Indian cooking, from flavourful curries and tadkas to sautéed vegetables and regional dishes.
Why Choose Kisanmade Sesame Oil?
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Cold-Pressed Extraction: Made using a cold-pressing process, if confirmed by the product specifications.
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Distinctive Aroma: Adds a characteristic sesame flavour to your meals.
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Versatile Cooking: Suitable for tadka, sautéing, stir-frying and selected traditional recipes.
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Traditional Ingredient: A familiar part of many Indian culinary traditions.
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Kisanmade Quality: Inspired by our commitment to bringing farmers and families closer.
How to Use
Use for preparing curries, vegetables, dals, tadka and other favourite recipes. It can also be used in dressings according to your taste and the oil's specifications.
Storage Instructions
Store in a cool, dry place away from direct sunlight and heat. Keep the bottle tightly closed after use.
Kisanmade – Family Farmer
From Our Farmers to Your Family
Made with care
Great value
Elegant design
Quality materials
Details
Product: Premium Kashmiri Saffron
Origin: Kashmir, India
Grade: Mongra A++
Sourcing: Directly sourced from farmers
Ingredients: 100% saffron
Colour: Deep natural red
Aroma: Rich, distinctive saffron aroma
Flavour: Naturally warm, aromatic and delicate
Best For: Milk, tea, Kahwa, desserts, sweets, biryani, and festive dishes
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.